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Red manual meat grinder with suction base and sausage tube

Homemade minced meat and sausages with no electricity, with a choice of 2 mincing plates

58,90€ 72,90€ -19%
100% manual, no power outlet required
2 coarse and fine meshes
Sausage attachment included
Dishwasher-safe parts
  • Delivered in 7 to 15 business days
  • Free delivery on qualifying orders
  • 30-day returns
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Description +
  • Material: Plastic and metal
  • Operation: 17.5 cm manual crank
  • Grates: 2 grates of 6 cm (coarse and fine) and 1 blade
  • Accessories: 10 cm sausage stuffer, double-purpose key
  • Mounting: Suction cup base
  • Dimensions: 10.7 x 18 x 9.5 cm
  • Care: Dismountable parts, dishwasher-safe depending on the manufacturer

Manual meat grinder for homemade ground meat and sausages

The red manual meat grinder turns a piece of beef, lamb, or chicken into ground meat without plugging in any appliance. The auger and the blade work together: the meat is pushed and cut with each turn of the crank. The extended crank requires less effort from the wrist. You keep your hands away from the blade, making use safe.

Two grates, a sausage stuffer, and easy cleaning

The coarse grate gives an ideal texture for burgers and meatballs, the fine grate is suitable for stuffings and kefta. Attach the sausage stuffer to fill casings with a poultry or beef and herb stuffing. Ginger, garlic, and chili also pass through the auger. All parts are dismountable and, depending on the manufacturer, are dishwasher-safe. Discover other models in the manual meat grinder collection. For table clamp mounting, look at the lightweight 3-in-1 manual meat grinder.

How do I use it? +

Secure the chopper with its suction cup, add the meat in small pieces and turn the crank. Change the plate for the sausage attachment if needed.

Features +

Red plastic and metal manual meat grinder, suction cup, 2 x 6 cm plates, blade, sausage stuffer and wrench.

See the technical specifications

How long does delivery take? +

Your order is prepared within 24 to 48 hours, then shipped. Allow 7–15 business days in total for delivery. You will receive an email with a tracking number as soon as it ships. See our shipping policy

What is your returns policy? +

You have 30 days after delivery to return your order for a full refund of the product and standard delivery. Return shipping costs are paid by the customer. See our returns policy

Red manual meat grinder with suction base and sausage tube
Excellent 4.8 | 1319 reviews

Red manual meat grinder with suction base and sausage tube

Estimated delivery between 12 Nov and 19 Nov
Estimated delivery between 12 Nov and 19 Nov

Specifications

  • Combined screw and knife

    The screw pushes the meat toward the blade and the screen with every turn: the grinding is continuous.

  • Extended handle

    At 17.5 cm, the crank handle provides greater leverage and requires less wrist effort.

  • Sausage nozzle

    A 10 cm tube is attached to the outlet to fill the casings directly with your filling.

  • Easy wash

    All parts are removable. The manufacturer states that they are dishwasher-safe.

Technical data

Technical data
Plates and attachments2 mincing plates of 6 cm (coarse and fine), 1 knife, 10 cm sausage tube, Dual-purpose key
Mechanism17.5 cm manual hand crank
Dimensions10.7 × 18 × 9.5 cm

Care

Dishwasher: Yes

Removable parts, dishwasher-safe according to the manufacturer.

How to use it

  1. Step 1

    Mount the grille

    Place the screw, the blade, then the selected grill, and tighten the ring with the provided wrench.

  2. Step 2

    Secure and fill

    Secure the chopper with the suction cup to a smooth surface, then add the meat in small pieces.

  3. Step 3

    Turn the crank

    Turn regularly. For sausages, replace the grid with the nozzle and stuff the casing.

  • Free delivery on qualifying orders

    Actual delivery time shown on each product

  • 30-day returns

    Return shipping costs are paid by the customer

  • Secure payment

    Card, PayPal, Apple Pay

  • Any questions?

    Email replies Monday to Friday

Frequently asked questions

Find answers to the most common questions about our products, delivery and returns.

What accessories are included? +

The chopper, a coarse grid, a fine grid, a blade, a sausage attachment and a dual-purpose key.

Can you mince things other than meat? +

Yes, the manufacturer also provides for it for ginger, garlic, and chili.

Is it dishwasher safe? +

According to the manufacturer, yes. Rinsing with hot water immediately after use prevents meat from drying out in the grill.

How tall is he? +

The body measures 10.7 x 18 x 9.5 cm, with a 17.5 cm crank and 6 cm diameter grates.

How quickly is my order shipped? +

Your order is prepared within 24 to 48 hours, then shipped. Allow 7–15 business days in total for delivery. You will receive an email with a tracking number as soon as it ships.

What is your returns policy? +

You have 30 days after delivery to return your order for a full refund of the product and standard delivery. Return shipping costs are paid by the customer. The product must be complete and in its original packaging.